David Paul’s Island Grill
Last updated 13. Apr, 2010 by Mark in American | West Maui, Contemporary | West, Eclectic | West Maui
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Description:
Artistic beautifully prepared island-fresh foods.
David Paul sold his Lahaina Grill a few years back and moved on to a private gig on the Big Island. Realizing he was meant to be in the kitchen, he has opened a new waterfront restaurant. (Regular Lahaina Grill patrons will recognize many items on the menu - only less expensive!)
The menu is dynamic, changing with what best ingredients are available on the market.
They also have a notable wine cellar, in which patrons are invited to pick wine themselves.
Great service, and David Paul is also known to make the rounds and talk with the guests.
Other Reviews: *ordered by accuracy
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